Joey B’s on The Hill

Joey B’s on the Hill was opened in 2008 by a pair of life long friends and business partners, Joey Barczewski and Tony Gianino.  They had also partnered with Tony’s dad & Joey’s Mentor, the Legendary Restauranteur, Bill Gianino, who has since passed away.  After owning a few night clubs and bars together, including the first Joey B’s on the Landing (2004), this was the first full scale restaurant concept for the pair.  The Hill, where Bill and his wife Kathy had both grown up, felt like a natural fit for the Gianino’s family tradition & Italian recipes. At Joey B’s on the Hill, guests will find an eclectic menu with a little bit of something for everyone.  Known for their Pizza, Chicken Modega, huge selection of apps, burgers, sandwiches and entrees, it’s arguably one of the largest and most extensive menus in the area.  Customers love their generous portions, sizeable wine and cocktail list & many long time dedicated, friendly, and knowledgable employees.